Where are your foods produced and manufactured?

All of our foods are produced and manufactured in the United States. Most of our dry and wet recipes are crafted with love in one of our three facilities in Hereford, Texas. Our manufacturing facilities in Hereford are Safe Quality Food (SQF) Level 3 certified. This means we have successfully completed a stringent food safety auditing process and verified that our facilities are in compliance with Certified HACCP (Hazard Analysis, Critical Control Points) food safety plans and quality management systems.